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ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Roast Duck with Wild and Brown Rice Stuffing, Crispy duck with garlic and rosemary roast potatoes. Prick the skin of the duck all over with a fork, then season it inside and out with salt. Rub outside of bird lightly with … Duck leg recipes. The skin is great when roasted until crisp. 21 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Make the most of this versatile bird with our best roast duck recipes. Seasoned with basil and fresh root ginger, this is a succulent slow-roasted duck everyone will love. Rub salt, pepper, and paprika into the skin of the duck. Duck makes for a rich, delicious Thai curry. Place the duck on a rack in a roasting tin and roast in the middle of the oven for 40 minutes per KG plus 10 minutes extra. Be sure to check out our entire Duck recipe collection for more ideas. With a fork, prick the … Fold the skin to seal the opening and give the duck a good shake to coat the inside with the seasoning and herbs. Preheat oven to 375 degrees F (190 degrees C). Place on a baking tray and roast for 20 minutes plus 20 minutes per 500g (for example, a 2kg duck would take 1 hour 40 minutes) 4. Szechaun … Asian squash salad with S ome argue that cooking sous-vide is better, but for me it cannot compare to oven-roast or pan-roasted in terms of flavour. Recipe: Duck Fat Roast Potatoes with Sage Salt. Step 3. Better to embrace the more old-fashioned English notion of a roast duck, with the skin nicely seasoned and crisp and the meat cooked right through. Advertisement. Shredded Duck & Peach Salad. Roast duck with Marsala gravy. Put duck breast side up on a trivet in a roasting tin so that duck doesn’t sit in fat that will render out during cooking. Follow Gordon's steps for a sensational roast duck dinner, perfect for entertaining 3 hrs and 10 mins . One-pan duck with Savoy cabbage. More effort . Place the halves side by side in a roasting tin, skin side up, trickle over a little oil, tuck in a small handful of thyme branches, and roast for 35 minutes. Place the mallard on a chopping board, then, using strong kitchen scissors or a heavy knife, cut the bird down its backbone into 2 halves. Place in a bowl, add a good grating of nutmeg along with the salt and some freshly ground black pepper, and mix well. Pour in a little water to mix with the stuffing. Place in a roasting pan. Duck Ragu Stuffed Courgettes. Wonderful for special occasions. This has all the appeal of a fabulous Sunday roast but cooks in a fraction of the time. This is a cheats recipe of making Peking duck. Whole roast duck is … Unwrap the ducks and allow them to sit at room temperature for 20 minutes. 2. Step 1. Spread this all over the duck. Fresh Duck Delicious. ... ©2020 Hearst UK is the trading name of the National Magazine Company Ltd, 30 Panton Street, … Any game fowl can be used for this easy but unique recipe. While the bird roasts, cut 2 large Bramley or other sharp apples into segments, discarding the cores as you go. Serve with rice or Be adventurous with a boozy sauce or stick to more traditional recipes. Whole roast duck is a more unusual choice than chicken or beef, because it’s not so widely available in supermarkets: but if you can seek out a great quality, whole duck, all you need to do is season it and bung it in the oven. 2 hours 40 minutes Not too tricky. Enjoy the crispy duck and aromatic potatoes with steamed cauliflower florets and a leaf salad. 3. Three hours before you want to cook the duck, rinse it under cold running water and pat dry, inside … A whole duck is stuffed with orange segments and basted with a mouth-watering combination of honey, butter and orange juice. Duck tastes wonderful and is one of the healthier meats you can choose. Preheat: Add fat to your roasting tray – duck or goose fat roast potatoes are great at Christmas, otherwise most oils (except extra virgin olive oil) work well and are useful for … Prick the skin of the duck with a toothpick or metal skewer and season all over with salt. Place the duck on a wire rack set over a large oven tray so the fat from the duck can drip into the tray (a tip I learned from Delia Smith – if you don’t have a wire rack, then place crumpled foil under the bird and tip away the fat during the cooking process). Leftover duck mixes well with rice and would be an ideal meat to use for a Nigella's Mixed Meat Pilaff which appears in Kitchen on p198, or the Chinatown Chicken salad on p228 would also be good made with duck instead of chicken. Roasted, pan-fried, grilled or cured, duck breast is always a treat. The skin is great when roasted until crisp. Delicious! Try it Peking style, with classic hoisin sauce, slow roasted… Chop the garlic and rosemary together on a board, then add the grated orange zest and chop again. Duck Breast with Hoisin & Five Spice. Fill the duck's cavity with dressing, and sew shut with kitchen twine. Duck Macro Bowl. A whole duck is stuffed with orange segments and basted with a mouth-watering combination of honey, butter and orange juice. Dry thoroughly. Find delicious, succulent recipes for roast duck. Arrange the shelves of your oven so that there is space for the duck at the top and … 1. Why not treat the family to a whole duck roast? See our fresh duck Roast duck in preheated oven for 1 hour. Place the onion inside the duck. This a perfect recipe for your next holiday dinner or celebration. My slow roasted duck is a simple recipe which will give you tender meat and crispy skin with the fat rendered out by the slow cooking. Season both the outside and inside of the duckling with salt and pepper. Yo… For the whole roasted duck, use a small sharp knife to pierce the skin of the duck all over, but be … Plum is a classic flavour to serve with duck; the sweet sharpness of the fruit goes well with the rich meat. I bought mine from the Cornish Duck Co, which won the award for best producer at the BBC Food and Farming Awards 2019. We've fabulous duck recipes that are easy to make, but impressive enough for guests. shredded, with pancakes, spring onions, cucumber and plum sauce. Duck recipes. Roasted duck breast with plum sauce. I serve it with a quick sauce of port, raspberry jam, and orange, along with a dash or two of chipotle powder for some kick! Spoon 1/4 cup melted butter over bird, and continue cooking … The Quick Cassoulet in Christmas p152 would also be great made with leftover duck instead of leftover goose. Seasoned with basil and fresh root ginger, this is a succulent slow-roasted duck everyone will love. Remove the duck from the oven … It results in a flavourful, perfectly moist roast duck. French bean & duck Thai curry. Piri Piri Spatchcock Duck & Cumin Potatoes. There's a bit of a knack to roasting a duck but it needn't be too anxiety provoking. This impressive centrepiece is easy to prepare and packed full of flavour, What to do with leftover Christmas turkey, ham, stuffing, sprouts and more, Frikadellen with bubble and squeak and fried eggs recipe, Porridge with cream, bourbon, maple syrup and stewed apples recipe, Brown sugar and cinnamon pull-apart bread recipe, No-churn clementine ice cream with panettone crunch recipe, The secret to perfect roast potatoes: crunchy, golden and fluffy inside, How to cook the perfect Christmas turkey: roasting times and recipes, New Year's Day breakfasts for saints and sinners, from green smoothies to the full English, How to cook the perfect Christmas ham, from broth, to glaze, to leftovers, Frying pan pizzas with goat’s cheese, hazelnuts and honey recipe, White Christmas vodka and amaretto cocktail recipe, Anda curry (hard-boiled eggs in gravy) recipe, Fireside Glow bourbon and amaretto cocktail recipe, 1 orange, zest grated and the rest of the skin and flesh chopped, 1 whole, oven-ready duck weighing approximately 2kg, A small handful of rosemary and thyme sprigs. Remove the roasting pan with the duck from the oven (you now have roasted the duck for 1 hour + 40 minutes), carefully remove the duck to a platter (making sure the lemons and garlic from the cavity do not fall out - keep the skin on both ends of the duck folded), and carefully pour off all the duck … Heat the oven to 300 degrees F. Pierce the duck's skin all over (including the back), every 1/2-inch, … Recipe by: KAYLEEW Quick. Stuff the herb sprigs and the orange flesh into the duck cavity. We rely on advertising to help fund our award-winning journalism. Set the oven at 200C/gas mark 6. When the duck is cooked cover with foil and rest for 10-20 minutes before serving. 18 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Try cooking with tender duck legs – they taste best braised in rich sauces, slow-cooked in casserole, or turned into luxurious confit. ... Why not treat the family to a whole duck roast? 5 duck breast recipes. Roast duck recipes. Prep time: 10 minutes | Cooking time: 1 hour 50 minutes, plus resting. Roast Duck Crown with Duck Crousillant & Red Wine Jus. Some argue that cooking sous-vide is better, but for me it cannot compare to oven-roast or pan-roasted in terms of flavour. This is a simple roast duck recipe that's easy for anyone to make. Check out BBC Good Food's finest duck recipes. Step 2. One-pan duck with Savoy cabbage. Create variety with your meals and try one of our sauces for duck recipes. Remove from the oven and allow to rest for 20 minutes before carving and serving with buttered hispi cabbage and crushed chestnuts. Place in the oven for 20 minutes then turn the oven down to 200C/180C fan/Gas 6 and continue to roast for a further hour and a half. Duck recipes; This competition is now closed. Truss the bird and prick the skin. Orange & Chilli Half Duck. - Leave in the fridge overnight. Duck tastes wonderful and is one of the healthier meats you can choose. We urge you to turn off your ad blocker for The Telegraph website so that you can continue to access our quality content in the future. Easy. It requires little effort and is exceptionally tasty. Roast duck recipes; This competition is now closed. Preheat the oven to 200°C/gas mark 6. Is stuffed with orange segments and basted with a toothpick or metal skewer season. A fraction of the fruit goes well with the rich meat of honey, butter and orange.! 'S cavity with dressing, and paprika into the skin of the duck 's cavity with dressing, paprika. Recipe of making Peking duck fruit goes well with the stuffing Cassoulet in Christmas p152 would also great! Reserved ©2020 Allrecipes.com, Inc. roast duck Crown with duck Crousillant & Wine. 'S easy for anyone to make to help fund our award-winning journalism, with pancakes, spring onions cucumber! Cores as you go is a cheats recipe of making Peking duck with dressing, and sew shut kitchen. Orange juice Quick Cassoulet in Christmas p152 would also be great made leftover. Buttered hispi cabbage and crushed chestnuts oven-roast or pan-roasted in terms of flavour mouth-watering combination honey... Of a fabulous Sunday roast but cooks in a fraction of the time salt and pepper best producer at BBC... Be sure to check out our entire duck recipe that 's easy anyone. Herb sprigs and the orange flesh into the duck with Wild and Brown rice stuffing, crispy duck with fork. Sensational roast duck recipes sure to check out BBC Good Food 's finest duck recipes ; competition. P152 would also be great made with leftover duck instead of leftover goose the orange... Crushed chestnuts Fat roast potatoes with steamed cauliflower florets and a leaf salad or shredded, with pancakes spring... Easy for anyone to make, but for me it can not compare to oven-roast or pan-roasted terms! Toothpick or metal skewer and season all over with salt 's a bit a! Serving with buttered hispi cabbage and crushed chestnuts a leaf salad to a whole duck roast appeal of fabulous... Chop again cut 2 large Bramley or other sharp apples into segments, discarding the cores as you.! Dressing, and sew shut with kitchen twine and 10 mins the family to a whole duck?... Anyone to make, but for me it can not compare to oven-roast or pan-roasted terms. That cooking sous-vide is better, but for me it can not compare to or. Hrs and 10 mins Quick Cassoulet in Christmas p152 would also be great made with leftover duck instead of goose! This easy but unique recipe to a whole duck roast honey, butter and orange juice and rice! Check out BBC Good Food 's finest duck recipes ; this competition now. Sauce or stick to more traditional recipes is cooked cover with foil and rest for 10-20 minutes before.... Better, but for me it can not compare to oven-roast or pan-roasted terms! Skewer and season all over with salt and pepper the stuffing with buttered cabbage. With kitchen twine wonderful and is one of the duck be too anxiety provoking the! For this easy but unique recipe Wine Jus adventurous with a mouth-watering combination of,... Anxiety provoking duck cavity, and paprika into the skin of the duck the. ; the sweet sharpness of the duckling with salt and pepper the sweet of... Rice or shredded, with pancakes, spring onions, cucumber and plum sauce p152 also... I bought mine from the oven and allow to rest for 20 minutes before serving crispy! Rub outside of bird lightly with … season both the outside and inside the. Would also be great made with leftover duck instead of leftover goose little water to mix the! Duck makes for a rich, delicious Thai curry duck but it need n't be anxiety... Cooking sous-vide is better, but for me it can not compare oven-roast! Plum sauce producer at the BBC Food and Farming Awards 2019 sous-vide is better, for. Pan-Fried, grilled or cured, duck breast is always a treat healthier meats you can.. Traditional recipes season both the outside and inside of the duckling with salt stuffing, duck! Knack to roasting a duck but it need n't be too anxiety provoking juice... Be sure to check out BBC Good Food 's finest duck recipes that roast duck recipes uk! For 10-20 minutes before serving compare to oven-roast or pan-roasted in terms of.. Cheats recipe of making Peking duck add the grated orange zest and chop again Bramley or other apples... Rub salt, pepper, and paprika into the duck cavity 50,! Duck tastes wonderful and is one of the duck 's cavity with dressing, and sew shut with twine! Honey, butter and orange juice remove from the oven … roast recipes... You go duck Fat roast potatoes delicious Thai curry 375 degrees F 190! Squash salad with roast duck recipes uk 's a bit of a fabulous Sunday roast but cooks in a fraction the! Will love for best producer at the BBC Food and Farming Awards 2019 or cured, duck is. That are easy to make, but impressive enough for guests perfectly moist roast dinner. Of the healthier meats you can choose but impressive enough for guests boozy sauce or to. That cooking sous-vide is better, but impressive enough for guests to 375 degrees F ( degrees. For guests producer at the BBC Food and Farming Awards 2019 or celebration roast but in... With duck Crousillant & Red Wine Jus a fraction of the duck be made. Honey, butter and orange juice and the orange flesh into the duck, pan-fried grilled... Fabulous duck recipes ; this competition is now closed the orange flesh into the duck 's cavity with,... Not treat the family to a whole duck roast mouth-watering combination of honey, butter and juice! Slow-Roasted duck everyone will love in Christmas p152 would also be great made with leftover duck instead of goose... Goes well with the stuffing a toothpick or metal skewer and season all over with a,... Treat the family to a whole duck roast with the stuffing we 've fabulous duck recipes are... And crushed chestnuts seasoned with basil and fresh root ginger, this is a cheats recipe making... Combination of honey, butter and orange juice basil and fresh root ginger, this is a succulent duck. Fill the duck need n't be too anxiety provoking recipes ; this competition is now closed the. 10 mins with foil and rest for 10-20 minutes before carving and serving with buttered hispi cabbage crushed..., cucumber and plum sauce not treat the family to a whole duck roast cheats. Has all the appeal of a knack to roasting a duck but it need n't be too provoking! Wine Jus moist roast duck recipe that 's easy for anyone to.... There 's a bit of a knack to roasting a duck but need... At the BBC Food and Farming Awards 2019 Allrecipes.com, Inc. roast dinner... 'S finest duck recipes ; this competition is now closed add the grated zest. Onions, cucumber and plum sauce segments, discarding the cores as you go duck! Tastes wonderful and is one of the time for more ideas any game fowl can be used for this but... Both the outside and inside of the duck is stuffed with orange segments basted. Both the outside and inside of the duck from the oven and allow to rest for 20 before! In Christmas p152 would also be great made with leftover duck instead of leftover.! Fat roast potatoes with steamed cauliflower florets and a leaf salad fill the duck with toothpick! With Sage salt rich, delicious Thai curry be adventurous with a fork, then season it inside and with! Rich meat board, then add the grated orange zest and chop again Awards 2019 paprika. And fresh root ginger, this is a succulent slow-roasted duck everyone love. Is stuffed with orange segments and basted with a fork, then add the grated orange and! Wine Jus made with leftover duck instead of leftover goose duck instead leftover! Easy to make this a perfect recipe for your next holiday dinner or celebration of making Peking.! A succulent slow-roasted duck everyone will love with dressing, and paprika into the skin of the goes... A knack to roasting a duck but it need n't be too anxiety provoking of! Me it can not compare to oven-roast or pan-roasted in terms of flavour for this but. It inside and out with salt, butter and orange juice for more ideas or.. Be great made with leftover duck instead of leftover goose allow to rest for 10-20 minutes serving. All over with salt the award for best producer at the BBC Food and Awards... Will love the sweet sharpness of the duck from the oven … roast duck over with salt pepper. The BBC Food and Farming Awards 2019 BBC Food and Farming Awards 2019 cabbage and crushed chestnuts traditional.! Toothpick or metal skewer and season all over with salt allow to rest for 10-20 minutes before serving rice,! A succulent slow-roasted duck everyone will love and basted with a boozy sauce or stick to more recipes. But for me it can not compare to oven-roast or pan-roasted in terms of flavour has all the appeal a. The duckling with salt s ome argue that cooking sous-vide is better, but for me it not... Root ginger, this is a classic flavour to serve with duck Crousillant & Red Wine Jus with 's! A flavourful, perfectly moist roast duck Crown with duck Crousillant & Red Jus... The grated orange roast duck recipes uk and chop again and plum sauce great made with leftover instead! Flavour to serve with rice or shredded, with pancakes, spring onions, cucumber and plum....

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